Base-Line

Base-Line is the more traditional table- induction appliance. With this appliance easy operation, effective cooking performance and high mobility are combined.

 

On the ceramic top, food can be prepared as well in sauteuses, frying pans, cooking pans as flat-bottomed woks.

 

Base-Line is particularly well suited both for cooking stations, breakfast buffets, free-flow installations and food courts.

 

Base-Line is delivered with one cooking zone of 2.5, 3.5, or 5 kW or with two cooking zones of either 3.5 or 5 kW.

 

 

 


Brochure for Base-Line (PDF)

Technical data (PDF)

Principle